Frequent question: How do you cook over a fire pit?

Can you cook over any wood?

Type of Wood

Dried hardwoods, fruitwoods, and nut woods, are the best for cooking. Softwoods such as pine, redwood, fir, cedar and cypress are not ideal for cooking because they contain terpenes and sap. … For your safety, it is important that you don’t use any wood that is moldy, painted, or from lumber scraps.

How do you season a fire pit?

Coat the grill grid or grates of your fire pit with a moderate layer of vegetable oil before its first use to season. If you have a gas fire pit, set the thermostat to 350 degrees Fahrenheit and allow it to operate for one hour.

What do you do with charcoal from a fire pit?

Uses for fireplace ash and charcoal

  1. Fire helper. …
  2. Filter. …
  3. Pest deterrent. …
  4. Ice. …
  5. Making lye. …
  6. Compost. …
  7. Fertilizer. …
  8. Dehumidifying.
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