What does the abbreviation c mean in cooking?

What are abbreviations for cooking?

Common Cooking Abbreviations

  • Teaspoon: tsp. (t.)
  • Tablespoon: Tbsp. (T.)
  • Cup: C.
  • Ounce: oz.
  • Pint: pt.
  • Pound: lb.
  • Quart: qt.

What is C in French baking?

1 C (cuillerée à soupe) = 1 tablespoon (1 T sometimes) 1 c (cuillerée à café) = 1 teaspoon (1 t sometimes)

What is C in American recipes?

Cooking Abbreviation(s) Unit of Measurement. C, c. cup.

What does C mean in quantity?

coulomb, unit of electric charge in the metre-kilogram-second-ampere system, the basis of the SI system of physical units. It is abbreviated as C. The coulomb is defined as the quantity of electricity transported in one second by a current of one ampere.

What does CS mean in France?

cuillère à soupe (c.s) {feminine}

What is a CAC in French cooking?

English translation:teaspoon (tsp)

What does cL mean in a French recipe?

cL is the abbreviation for centilitres, which many of you might be familiar, but Europeans often use centilitres instead of millilitres so I thought this would be a good opportunity to remind you that 10 mL is 1 cL, and 100 mL is 10 cL. confiture is the French term for jam.

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