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Although it looks like parchment paper, you should not bake cookies on wax paper as it will melt, and may smoke or start a fire. Don’t forget, for more cookie baking tips, check out our guide on baking the perfect cookies!
The fact is, though, that wax paper is not oven-safe, so you shouldn’t use wax paper for baking cookies or anything else. Wax paper is not an appropriate parchment paper substitute.
Indeed, parchment paper is the clear winner for all of your baking needs because, unlike foil, it distributes your oven’s heat more evenly and keeps the highly-concentrated heat of your metal baking pan (or foil lining) from scorching the bottoms of your cookies.
Wax paper and parchment paper can be used interchangeably in many applications, but not all. Wax paper melts when exposed to heat, while parchment can withstand temperatures up to 450°F, depending on the brand. … It’s also the only paper to use when cooking en papillote (i.e., when you fold food in a packet and bake it).
Is wax paper considered parchment paper?
Parchment paper’s nonstick abilities allow you to line your baking pans for easy removal of your favorite cookie, brownie, and cake recipes. It’s even a great tool for mess-free veggies or delicious fish dinner. Waxed paper’s nonstick functions are just as helpful for rolling out pie dough.
Is wax paper oven safe?
The Web site of Reynolds Consumer Products, maker of Cut-Rite wax paper, states that wax paper can be used in the oven as long as it never is exposed directly to heat. This means you can use it to line pans when you are baking cakes, brownies or muffins.
Cookies prepared with lots of eggs have a greater tendency to stick. Try using no-stick cooking spray or parchment paper. The amount of fat in the cookie dough affects how easily the baked cookies can be removed from the sheet. Follow recipe directions, and lightly spray cookie sheets with no-stick cooking spray.
What can I use to bake instead of parchment paper?
Greased baking sheet or pan
Another substitute for parchment paper? Simply oil your baking sheet or pan! Typically parchment paper is used for easy cleanup: especially for roasted vegetables.