How long does turkey need to be cooked?
All cook times are based on placing a whole unstuffed turkey on a rack in a roasting pan and into a preheated 350 degrees F (175 degrees C) oven.
How Long to Cook a Turkey.
|Turkey Weight||Servings||Cooking Time|
|10 to 12 lb||6 to 8||2 1/4 to 2 3/4 hours|
|12 to 14 lb||8 to 10||2 3/4 to 3 hours|
|15 to 18 lb||10 to 12||3 1/4 to 4 hours|
Can you cook turkey on stove top?
You can’t cook a whole turkey on a pan on the stove, but you can turn to these oven-free methods instead. People usually cook a turkey in the oven. … Once you decide to use the stovetop to cook a turkey, you’ve got options — you can poach, braise, sauté, steam or pressure cook the bird.
How long does it take to cook a 10lb turkey?
How Long to Cook Your Turkey
- 10-pound turkey: about 2 hours 10 minutes.
- 12-pound turkey: about 2 hours 36 minutes.
- 14-pound turkey: about 3 hours 2 minutes.
- 16-pound turkey: about 3 hours 28 minutes.
- 18-pound turkey: about 3 hours 54 minutes.
- 20-pound turkey: about 4 hours 20 minutes.
Do you fry a turkey with the lid on or off?
Keep an eye on the bird for the duration of the frying time, and make sure the temperature is at 350 during cooking. Leave it uncovered. You should fry your turkey for 3-4 minutes per pound.
When frying a turkey which end goes in first?
The turkey should be placed in basket neck end first. Slowly lower basket into hot oil to completely cover turkey. Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 45 minutes.
What happens if you eat turkey that is undercooked?
What are some of the health risks of eating undercooked turkey meat? … The illness — which can cause diarrhea, fever, vomiting and abdominal cramps, among other side effects — is usually caused by eating or drinking foods contaminated with the Salmonella bacteria, according to Healthline.
How do I cook a turkey without an oven?
5 Ways to Cook a Thanksgiving Turkey Without an Oven
- Smoked Thanksgiving Turkey. If you have a grill with a lid and a bag of hickory chips you can smoke a turkey. …
- Deep-Fried Thanksgiving Turkey. …
- Slow Cooker Thanksgiving Turkey. …
- Grilled Thanksgiving Turkey.
How long does it take for turkey legs to boil?
Boil the turkey legs for about 60 minutes.
Bring the liquid to a rolling boil, then reduce it slightly to a low boil that won’t splash. After an hour, insert a meat thermometer into the thickest part of the meat. The turkey legs are ready when the internal temperature reaches 180 °F (82 °C).
Is it better to cook a turkey at 325 or 350?
Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.
How do I know my turkey is done?
You’ll need a meat thermometer to make sure you cook your turkey to the right temperature. Insert it close to, but not touching, the thigh bone. If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it’s done and ready to serve.